Lunch Menu

 

VASETTI

Jars With Tuscan Toast

Burrata + Ripe Tomato + Pesto Genovese   8.50

Chicken Liver Pate + Brown Sugar Shallots 8.50

Whipped Cauliflower-Roasted Pine Nut + Mint + Pepper Jam  7.95

 

INSALATI

STEAK CAPRESE 13.95 | house made mozzarella + heirloom tomato + red onion + local greens + lemon-basil vinaigrette

VEGETARIANO  10.95 |  mixed grilled vegetables + goat cheese + aged balsamic

CHOPPED ‘1989’ sm 8.50 lg 11.95 | grilled chicken + salami + cecci bean + tomato + pepperoncini + olives + parmigiana + creamy dressing

ROASTED BEET & AVOCADO SALAD sm 8.75 lg 11.95 | goat cheese fonduta + orange + shallot vinaigrette + local lettuce + toasted pistachios

CRISPY CALAMARI CAESAR  lg 14.00 | local kale + romaine + radicchio + fried capers + golden raisins + Caesar dressing

substitute GRILLED CHICKEN 12.00

HOUSE SALAD sm 5.95 lg 9.95 | carrot + tomato + onion + calamata olive + house vinaigrette

add to any salad:

grilled chicken +4 shrimp +6 grilled salmon +7 prosciutto +4.50 grilled steak +8

WEDDING SOUP  5 | spinach stracciatella + piccolo meatballs

ZUPPA del GIORNO  5

 

PIZZE

$6.25 CHEESE PIZZA

Monday thru Friday 11 am until 3 pm

DA VINCI 9.95 | fennel sausage + mushroom + pepperoni

BIANCA 8.50 | white pizza with roasted garlic ricotta

POLLO PAZZO 10.50 | blackened chicken + sweet onion + 3 cheeses

MARGHERITA 8.95 | san marzano tomatoes + basil + house-made mozzarella

’JOE da GREEK’ 10.50 | calamata olives + baby spinach + feta + tomatoes

PEAR & GORGONZOLA 9.95 | caramelized onions + white balsamic-honey drizzle

BARESE  10.50 | sausage + broccoli-rabe + tomato + fresh mozzarella + chili oil

WILD MUSHROOM & FONTINA  10.50 | truffle oil

MORTADELLA ROMANA  10.50 | cured pork + pistachio + red onion + goat cheese + arugula

‘PIZZA MIA’ any 3 toppings below 9.95

CALZONE 10.25 | stuffed with ricotta + any 2 toppings below

Toppings $1.75 each

pepperoni + sausage + mushroom + meatball + bacon + broccoli + roasted pepper +

artichokes + ham + spinach + calamata olive + caramelized onion + anchovy + feta

DAIYA VEGAN CHEESE add 1.50

* GLUTEN-FREE CRUST add 3.50

* NOT prepared in 100% flour-free environment

 

PANINI

MEATBALL HERO 8.95 | marinara + mozzarella + house-made roll

CHICKEN PARMIGIANA HERO 9.25 | pan fried chicken + melted mozzarella

THE GODFATHER 9.00 | italian cold cuts + pepperoncini relish + roasted garlic aioli

PROSCIUTTO & FRESH MOZZARELLA 9.00 | pressed with fresh basil & balsamico on focaccia bread

EGGPLANT PARMESAN 8.95 | marinara + mozzarella

DUETTO! 9.95 | 1/2 panino & choice of soup, small house or caesar salad

5 BOYS BURGER   11.95 | fiscalini cheddar + red pepper mayo + Ito + brioche bun + rosemary fries

 

PIATTI

RAVIOLI    8.95 | four cheeses + wilted spinach + pomodori

LASAGNA al FORNO   9.25 | bolognese + besciamella

SPAGHETTI & CEDAR KEY CLAMS   11.25 | calabrian chili + white wine garlic + parsley

RIGATONI PASOLINI    9.95 | chicken + gorgonzola cream + sun-dried tomatoes

TORTELLONI al la VODKA    10.25 | stuffed with braised beef + tomato cream + pancetta

KNIFE & FORK BRUSCHETTA  11.95 | scampi style + tomato + artichokes

ANGEL HAIR fra DIAVOLO   14.95 | shrimp + clams + mussels, calamari + whitefish in a spicy tomato sauce

SPAGHETTI    8.50 | with house-made meatballs or sausage or both

PASTA alla ZASA    8.95 | Rigatoni + roasted broccoli & cauliflower + sun-dried tomatoes + caper + spicy breadcrumbs + (vegan)  with chicken +4 with shrimp +6

 

DOLCE

MINI CHOCOLATE CHIP CANNOLI   3 for 4.95  6/8.50  12/16.00 | crispy pastries + sweet ricotta + chocolate chips

COFFEE & DONUTS   7.95  | crispy zeppoli fritters + espresso gelato + nutella crema

CHIARA’S TIRA MI SU   7.25 | lady fingers + espresso + frangelico + mascarpone + cocoa

NUTELLA CHEESCAKE   7.50 | oreo crust + toasted hazelnuts + fresh cream

SPUMONI PARFAIT  7.50 | pistachio + vanilla + black cherry gelato + rum cake + amarena cherries + cream

GLUTEN-FREE and WHOLE WHEAT PASTA • please allow extra prep time: add +3.50

 

Consuming raw or undercooked  meats may increase your risk of food-borne illness. Please alert your server to any food allergies.

 

An 20% Gratuity added to parties of 6 or more

 

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