Lunch Menu

Lunch Menu

Mini Jars With Tuscan Toast

Burrata + Ripe Tomato + Pesto Genovese   8.50

Chicken Liver Pate + Brown Sugar Shallots 7.25

Sicilian Eggplant  Caponata + Goat Cheese Mousse 6.75

Whipped Cauliflower-Roasted Pine Nut + Mint + Pepper Jam  7.95

add a second jar for +4.00

INSALATI

STEAK CAPRESE 13.75 | house made mozzarella + heirloom tomato + red onion + local greens + lemon-basil vinaigrette

VEGETARIANO  10.50 |  mixed grilled vegetables + goat cheese + aged balsamic

CHOPPED ‘1989’ sm 8.25 lg 11.95 | grilled chicken + salami + cecci bean + tomato + pepperoncini + olives + parmigiana + creamy dressing

ROASTED BEET & AVOCADO SALAD sm 8.25 lg 11.95 | goat cheese fonduta + orange + shallot vinaigrette + Sweetgrass Farms lettuce + toasted pistachios

LOCAL KALE & CRISPY CALAMARI SALAD  lg 14.00 | radicchio + fried capers + focaccia croutons + shaved parmigiana

substitute GRILLED CHICKEN 12.00

HOUSE SALAD sm 5.95 lg 9.95 | carrot + tomato + onion + calamata olive + house vinaigrette

add to any salad:

grilled chicken +3.75 shrimp +5.75 grilled salmon +6.25 prosciutto +4.50 grilled steak +6.75

WEDDING SOUP 4.75 | spinach stracciatella + piccolo meatballs

ZUPPA del GIORNO 4.75

PIZZE

$5.95 CHEESE PIZZA

Monday thru Friday 11 am until 3 pm

DA VINCI 8.95 | fennel sausage + mushroom + pepperoni

BIANCA 7.50 | white pizza with roasted garlic ricotta

POLLO PAZZO 9.95 | blackened chicken + sweet onion + 3 cheeses

MARGHERITA 7.95 | san marzano tomatoes + basil + house-made mozzarella

’JOE da GREEK’ 9.95 | calamata olives + baby spinach + feta + tomatoes

PEAR & GORGONZOLA 8.95 | caramelized onions + white balsamic-honey drizzle

BARESE  sausage + broccoli-rabe + tomato + fresh mozzarella + chili oil  10.50

WILD MUSHROOM & FONTINA truffle oil 9.50

CAVOLETTI | brussels sprouts + fresh mozzarella + pancetta + chili oil 9.95

‘PIZZA MIA’ any 3 toppings below 8.75

CALZONE 9.50 | stuffed with ricotta + any 2 toppings below

Toppings $1.75 each

pepperoni + sausage + mushroom + meatball + bacon + broccoli + roasted pepper +

artichokes + ham + spinach + calamata olive + caramelized onion + anchovy + feta

DAIYA VEGAN CHEESE add 1.50

* GLUTEN-FREE CRUST add 3.50

* NOT prepared in 100% flour-free environment

PANINI

MEATBALL HERO 8.75 | marinara + mozzarella + house-made roll

CHICKEN PARMIGIANA HERO 8.95 | pan fried chicken + melted mozzarella

THE GODFATHER 8.95 | italian cold cuts + pepperoncini relish + roasted garlic aioli

PROSCIUTTO & FRESH MOZZARELLA 8.95 | pressed with fresh basil & balsamico on focaccia bread

EGGPLANT PARMESAN 8.50 | marinara + mozzarella

DUETTO! 9.75 | 1/2 panino & choice of soup, small house or caesar salad

5 BOYS BURGER   11.95 | fiscalini cheddar + red pepper mayo + Ito brioche bun + rosemary fries

PIATTI

RAVIOLI    8.50 | four cheeses + wilted spinach + pomodori

LASAGNA al FORNO   8.95 | bolognese + besciamella

SPAGHETTI & CEDAR KEY CLAMS   10.95 | calabrian chili + white wine garlic + parsley

RIGATONI PASOLINI    9.50 | chicken + gorgonzola cream + sun-dried tomatoes

TORTELLONI al la VODKA    9.95 | stuffed with braised beef + tomato cream + pancetta

KNIFE & FORK BRUSCHETTA  10.95 | scampi style + tomato + artichokes

ANGEL HAIR fra DIAVOLO   14.95 | shrimp + clams + mussels, calamari + whitefish in a spicy tomato sauce

SPAGHETTI    7.95 | with house-made meatballs or sausage or both

PASTA alla ZASA    8.50 | Rigatoni + spicy garlic oil + sun-dried tomatoes + caper + broccoli + toasted breadcrumbs + (vegan)  with chicken +3.75 with shrimp +5.75

GLUTEN-FREE and WHOLE WHEAT PASTA • please allow extra prep time: add +3.50

Consuming raw or undercooked  meats may increase your risk of food-borne illness. Please alert your server to any food allergies.

An 20% Gratuity added to parties of 6 or more

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