enter Dinner Menu

Tastylia USA PRIMI

CRISPY LOBSTER ARANCINI   10.95  fried risotto + roasted corn + piquillo pepper

KNIFE & FORK BRUSCHETTA 11.95 | scampi style + tomato + artichoke

FRITTO MISTO  12.95 | calamari + shrimp + white fish + gardiniera + two sauces

MEATBALLS al FORNO  9.95  ricotta + san Marzano tomato

MUSSELS CALABRESE 13.50 | Italian fennel sausage + spicy brodo + bruschetta

CHICKEN LIVER MOUSSE  8.50 | fig marmellata + Tuscan toast

AVOCADO BRUSCHETTA  9.95 | heirloom tomato + burrata

buy cheap Deltasone free fedex BOARDS

CAPRESE 9.95 | local tomatoes + red onion + house-made mozzarella + basil + baslamico

VEGETARIANO 9.95 | mixed grilled vegetable + goat cheese + aged balsamic

SALUMI e FORMAGGI MISTO 16.50 | nice selection of cured Italian meats & cheeses

MASCARPONE POLENTA market price | with today’s ragu

INSALATI

CHOPPED ‘1989’ sm 8.50 lg 11.95 | grilled chicken + salami + ceci bean + tomato + pepperoncini + olives + parmigiana + creamy dressing

ROASTED BEET & AVOCADO SALAD sm 8.75 lg 11.95 | goat cheese fonduta + orange + shallot vinaigrette + local lettuces + toasted pistachios

GRILLED CHICKEN SICILIAM CAESAR  sm 8.50 lg 12.00 | local  kale + romaine + radicchio + fried capers + golden raisins + shaved parmigiana + Caesar dressing

HOUSE SALAD sm 5.95 lg 9.95 | carrot + tomato + onion + calamata olive + house vinaigrette

add to any salad:

grilled chicken +4 shrimp +6 grilled salmon +7 prosciutto +4.50 grilled steak +8

WEDDING SOUP 4.95 | spinach stracciatella + piccolo meatballs

ZUPPA del GIORNO 4.95

PASTA

RAVIOLI 14.50 | four cheeses + wilted spinach + pomodori

LASAGNA al FORNO 15.25 | bolognese + besciamella

SPAGHETTI & CEDAR KEY CLAMS 17.50 | calabrian chili + white wine + garlic + parsley

RIGATONI PASOLINI 15.50 | chicken + gorgonzola cream + sun-dried tomatoes

TORTELLONI al la VODKA 16.50 | stuffed with braised beef + tomato cream + pancetta

ANGEL HAIR fra DIAVOLO 22.50 | shrimp + clams + mussels, calamari + whitefish in a spicy tomato brodo

SPAGHETTI 12.50 | with house-made meatballs or sausage or both

PAPPARDELLE & SHORT RIB RAGU  18.00 | red wine-tomato ragu + truffle ricotta + mushrooms + peas

PENNE alla ZASA 14.25 | Chickpea pasta + roasted broccolini + cauliflower + chili oil + sun-dried tomatoes + caper + spicy quinoa  (vegan & Gluten-free) ***

***Recommend Adding to Pasta Dish

with chicken +4 shrimp +6 sausage +4 steak +8

PESCE, POLLO E CARNE

CRAB & ARTICHOKE CRUSTED FLORIDA GROUPER    26.00 | baby spinach + risotto cake + lemon caper butter

SCOTTISH SALMON al FORNO  21.00 | broccolini + cannellini beans + tomato confit + dijon

EGGPLANT PARMIGIANA   13.50 | with ricotta + plum tomato sauce

POLLO ‘al MATTONE’  21.95  chicken under a brick + fall vegetables + roasted champagne grapes + pan jus

CHICKEN PARMIGIANA   17.25 | pan fried with marinara + mozzarella + spaghetti

CHICKEN MARSALA  17.95 | roasted cippolini + wild mushroom gravy + broccolini

PICCATA STYLE VEAL  21.95 | artichoke + caper +oyster mushroom + lemon-butter + risotto & peas

GRILLED BEEF TENDERLOIN  25.00  garlic spinach + Tuscan potato salad + salsa verde + pickled onion

5 BOYS BURGER   12.95 | fiscalini cheddar + red pepper mayo + Ito + brioche bun + rosemary fries

CONTORNI

Garlic Spinach | Rosemary Fries | Grilled Corn Caccio e Pepe | Grilled Fennel Sausage |

Broccolini w Lemon | Tuscan Potato Salad

all sides are 5.50

PIZZE

DA VINCI 10.95 | fennel sausage + mushroom + pepperoni

BIANCA 9.50 | white pizza with roasted garlic ricotta

POLLO PAZZO 11.50 | blackened chicken + sweet onion + 3 cheeses

MARGHERITA 9.95 | san marzano tomatoes + basil + house-made mozzarella

’JOE da GREEK’ 11.50 | calamata olives + baby spinach + feta + tomatoes

PEAR & GORGONZOLA 10.95 | caramelized onions + white balsamic-honey drizzle

BARESE  11.50 | n’duja sausage + broccolini + tomato + fresh mozzarella + chili oil

Ala NORMA  10.95 | grilled eggplant + roast tomato + fior di latte + spicey honey

WILD MUSHROOM & FONTINA truffle oil  11.50

‘PIZZA MIA’ any 3 toppings below 10.95

CALZONE 11.25 | stuffed with ricotta + any 2 toppings below

Toppings $1.75 each

pepperoni + sausage + mushroom + meatball + bacon + broccoli + roasted pepper + artichokes + ham + spinach + calamata olive + caramelized onion + anchovy + feta

prosciutto di parma $4.50

DAIYA VEGAN CHEESE add 1.50

* GLUTEN-FREE CRUST add 3.50

* NOT prepared in 100% flour-free environment

DOLCE

MINI CHOCOLATE CHIP CANNOLI   3 for 4.95  6/8.50  12/16.00 | crispy pastries + sweet ricotta + chocolate chips

COFFEE & DONUTS   7.95  | crispy zeppoli fritters + espresso gelato + nutella crema

SPUMONI SUNDAE   7.50 | pistachio + vanilla + black cherry gelato + amarena cherries + rum cake + cream

CHIARA’S TIRA MI SU   7.25 | lady fingers + espresso + frangelico + mascarpone + cocoa

NUTELLA CHEESCAKE   7.50 | oreo crust + toasted hazelnuts + fresh cream

Consuming raw or undercooked meats may increase your risk of food-borne illness. Please alert your server to any food allergies

An 20% Gratuity added to parties of 6 or more.

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