Caragiulos

In 1989 Tony Caragiulo and his five sons left their bakery in New York to travel down to Florida to find a location for their restaurant. After a two-week search, Tony found the perfect spot on Palm Street in Sarasota. From then on, it quickly became one of Sarasota's most popular eateries. Using the finest and freshest ingredients, they serve authentic Italian – American dishes that are sure to warm your heart.

 

Step into a warm an inviting dining room, where you will feel like family instantly. With menu items that are mouth-watering, you are sure to leave with a full stomach and smile on your face. The mozzarella is made fresh and bread warm from the oven. Menus change frequently to offer the freshest ingredients.

 

The bar with its cozy and comfortable seating. will make you feel as though you are in someone's livingroom. With a vast amount of spirits and extensive wine list, it is sure to satisfy your thirst.

 

Cap the night off with one of Caragiulo's delicious desserts. Homemade gelato and tiramisu are just a couple of offerings. Or try a biscotti made fresh by Mrs. Caragiulo herself.

 

Whether you come for dinner or lunch or need a party catered, Caragiulo's is the place for authentic and fresh Italian-American food. Be sure to say hello to one of the brothers, John, Mark, Anothony, Rob or Paul are their nightly to greet you with a smile on their face.